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Results 81 - 90 of 554 for mustard pork chops
Saute onion in butter. Remove and reserve. Brown pork chops in butter. Sprinkle with salt ... brown sugar, dry mustard and cloves. Sprinkle with cinnamon. ... be frozen after cooking.
Coat pork chops with dry ingredients. Brown well in hot oil. Put chops in slow cooker. Add soup and cook on low 6 to 8 hours on high 3 to 4 hours.
Brown pork chops in a little fat. Place ... sauce and water over all. Cover baking dish and bake at 350 degrees for 1 1/4 hours. Serve over rice.
84. SPICY PORK CHOPS
Brown pork chops on both sides. Combine above ingredients and pour over chops. Simmer 45 minutes, covered. Serve with rice. 4 servings.
85. PORK CHOPS
Combine flour, ground mustard, season salt and pepper. Dredge pork chop in flour mixture. In skillet, brown pork chops in oil over medium heat ... potatoes and green beans.
Brown pork chops on both sides in a ... juice mixture to pork chops. Cover and simmer 45 minutes or until pork chops are tender. Yield: 6 servings.
In a shallow bowl, combine flour, ground mustard, salt and garlic powder and dredge pork chops. In a skillet, brown ... on low for 6 to 8 hours.
Melt butter in large skillet. ... set aside. Brown pork chops on both sides in butter. ... onions. Combine sugar, mustard and cloves. Add water. Pour ... hour at 375 degrees.
Brown pork chops in skillet. Top each chop ... barbecue sauce and cover. Cook on low heat about 1 hour or until tender. Stir until thoroughly mixed.
1. Bring all marinating sauce ... place 1 pound pork chops in pan, bone-side up. (Six ... and frozen. Just thaw and bring to a boil before using.
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