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Results 81 - 90 of 162 for muffin glaze
Preheat oven to 400 degrees. Line 2 1/2-inch muffin cups with paper baking cups. ... Meanwhile, prepare the glaze. Cook in small non-aluminum ... frequently until sugar dissolves.
Beat eggs 5 minutes. Slowly ... for 20 to 25 minutes. Brush with Orange Glaze. Mix all together and spoon over (or brush on) muffins while warm.
83. LEMON MUFFINS
Combine first 6 ingredients in ... batter into greased muffin pans, filling 3/4 full. Bake ... wooden pick; pour glaze over muffins. Combine all ingredients ... constantly, until sugar dissolves.
Combine bran, milk and maple ... oil. Combine remaining muffin ingredients. Add bran mixture stirring ... Spread over warm muffins. Makes 1 dozen.
Combine bran, milk, and maple ... oil. Combine remaining muffin ingredients. Add bran mixture, stirring ... for 18-20 minutes. GLAZE: Combine ingredients, stirring to blend and spread over warm muffins.
Combine bran, milk, and maple ... oil. Combine remaining muffin ingredients. Add bran mixture, stirring ... to 20 minutes. GLAZE: Combine ingredients, stirring to blend and spread over warm muffins.
Drain pineapple, reserving syrup. Heavily grease muffin pans (2 1/2" round, 1 ... wire rack and spread glaze over warm muffins. Makes 16 to 18.
Combine 1 tablespoon soft butter, ... syrup. Heavily grease muffin tins. Resift flour with baking ... rack and spread glaze over warm muffins. Serves 12.
Drain pineapple, reserving syrup. Heavily grease muffin pans and sprinkle with almonds. ... and spread on glaze over warm muffins. Blend until smooth.
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