Results 81 - 90 of 524 for milk pumpkin pie fillings

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Fork blend all the pie crust ingredients together and knead ... bake in a preheated 275 degree oven for 1 hour. Chill before serving. 8 servings.

Grease bottom only of 13 x 9 pan. Reserve 1 cup cake mix for topping. Combine remaining cake mix, butter and egg. Press into pan. Prepare ...

Mix ingredients well. Bake 10 to 12 minutes in 350 degree oven. Cookies will be soft and cake-like, perfect for a Halloween party. They ...

Combine first 3 ingredients; put ... and gradually add milk. Add other ingredients and ... and 15 minutes at 300°F until edge springs back.

Mix cream cheese, 1 tablespoon ... minutes. Stir in pumpkin and spices; mix well. Spread ... with additional whipped topping and nuts as desired.



Combine all ingredients for pie filling and mix. Pour into ... topping, beat until smooth. Pour over pie filling. Bake at 350 degrees for 1 hour.

Mix cream cheese, 1 tablespoon ... minutes. Stir in pumpkin and spices, mix well. Spread ... desired. Makes 8 servings. Preparation time: 15 minutes.

Preheat oven to 350 degrees. For crust: Combine all ingredients. Press into 9x13 pan greased on bottom only. For filling: Combine and pour ...

Grease bottom of 9 x ... into pan. Mix pumpkin, eggs, and milk. Pour over crust. Mix ... 15 minutes. (Top is crusty!). Serve with whipped cream.

Mix eggs, pumpkin and evaporated milk. Mix ginger, sugar and ... when inserted into the center. Best served warm and topped with whipped cream.

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