Marsala Mushrooms - Recipes - Page 9

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Results 81 - 90 of 212 for marsala mushrooms

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81. PORK MARSALA

Cut tenderloin into 4 equal ... until blended. Add mushroom caps, and simmer 3 to ... parsley and serve over noodles or rice. Makes 4 servings.

82. CHICKEN MARSALA CASSEROLE

Melt butter in fry pan. ... deglaze pan. Add mushrooms, chicken and onions, broth, ... May be served immediately or is EXCELLENT when re-heated!

83. PORK MARSALA

In oil and butter, brown ... saute briefly. Add tomato paste, wines and mushrooms to pan. Simmer 5 minutes. Return pork to pan and heat through.

84. CHICKEN MARSALA

Pound chicken cutlets thin. Flour ... proof dish). Saute mushrooms, add parsley, salt and ... chicken. Bake covered at 350 degrees for 1/2 hour.

85. PORK MARSALA

Heat oil and butter in ... to pan with mushrooms. stir to blend with ... through. Sprinkle with parsley and serve. (Serves 4. Time - 20 minutes.)

86. CHICKEN MARSALA

Heat oil in saute pan; ... off oil. Add mushrooms, wine and chicken stock; ... well. Remove chicken to plate, pour sauce over chicken and serve.

87. CHICKEN MARSALA

Dredge chicken in flour mixed ... golden. Add sliced mushrooms after chicken is almost browned. ... chicken and the remainder in a gravy boat.

88. PORK MARSALA

Cut tenderloin diagonally into cutlets. ... to pan with mushrooms. Stir to blend with ... through. Sprinkle with parsley and serve immediately.

89. CHICKEN CUTLETS IN MARSALA WINE

Preparation for chicken cutlets: buy ... thin. Saute sliced mushrooms in butter, then remove from ... longer, serve and enjoy. Yields 2 servings.

90. PORK MARSALA

Cut tenderloin diagonally into cutlets. ... to pan with mushrooms. Stir to blend juices. ... to pan. Sprinkle with parsley. Easy and delicious.

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