Results 81 - 84 of 84 for marmalade cake

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For crust, in a 7" ... cup cook orange marmalade on 100% power for 30 ... warm. Spoon over top of cheesecake. Cool, refrigerate at least 3 hours.

For crust, in a 7 ... cup cook orange marmalade on 100% power (high) for ... Cool. Refrigerate at least 3 hours or until set. Makes 6 servings.

Dissolve yeast and 1/4 teaspoon ... tablespoons melted butter, marmalade, and salt. Beat until ... pick comes out clean. Serve warm. 12 servings.

Beat 6 egg whites until ... degrees for 1 1/2 hours. Blend ingredients and pour over cake while still hot so that some will soak into the cake.

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