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Results 81 - 90 of 106 for margarita 7-up tequila
Combine the above ingredients and ... milk, lime juice, tequila and triple sec. Continue beating ... let set in the refrigerator for 30 minutes.
Combine crumbs, sugar and butter ... milk, lime juice, tequila and triple sec in a ... around edge and strawberries and lime slices if you wish.
83. MARGARITA SHRIMP
Clean and devein shrimp. Melt ... 15 seconds. Add tequila slowly (may flare up). Add cream, cook over ... rice or small shaped pasta. Serves 4.
Combine ingredients in blender. Process until smooth. May be stored in freezer and reprocessed for later use.
Fill blender with ice cubes and the above ingredients to 3/4 capacity of container. Mix. Add Sweet & Sour until 1 inch below rim of ...
Yield 12 servings: Yield 24 servings: Yield 48 servings: In a large freezable container, mix all ingredients. Freeze until set. Remove from ...
For this drink you need ... can really chop up ice. Fill blender with ingredients ... kosher salt. Fill glass, garnish with lime wedge and enjoy!
Bring first 5 ingredients to a boil. Boil for 2 minutes. Mix 1/2 cup cornstarch with cold water to a paste consistency. Add to above ...
Combine ingredients in blender. Process until smooth. May be stored in freezer and reprocessed for later use.
90. MARGARITA SHRIMP
Heat oil; add onions, saute ... 1 minute. Add tequila and lime juice; continue to ... tender. Serve with lime wedges. Can be served warm or cold.
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