Results 81 - 90 of 290 for magic six-way cookies

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Pour cornflake crumbs in bottom of 9x13 inch baking pan. Add sugar and mix. Pour melted butter over crumb mixture and stir until mixed, ...

In a 13 x 9 inch pan melt butter over low heat. Sprinkle graham crumbs over butter. Pour Eagle milk evenly over mixture. Top with remaining ...

Preheat oven to 350 degrees. In 9x13 inch pan, melt butter in oven. Sprinkle crumbs over butter. Mix together and press into pan. Pour ...

Preheat oven to 350 degrees. Melt butter in a 13 x 9 inch pan. Sprinkle crumbs over butter. Top with chips, coconut and nuts. Pour ...

Melt butter in 9"x13" pan in 350 degree oven. Remove from oven and mix in graham cracker crumbs. Press in bottom of pan. Spread the ...



Heat oven to 350 degrees. In 9 x 12 inch pan, melt butter. Pour graham crumbs evenly over butter. Pour milk evenly over mixture. Sprinkle ...

Preheat oven to 350 degrees. In 9x13 inch baking pan, melt butter in oven. Sprinkle crumbs over butter, mix together and press into pan. ...

Crumbs: vanilla wafers, chocolate wafers, ginger snap cookies, quick cooking oats. Toppings: ... macadamias Preheat oven 350 degrees, 13x9 pan.

Mix sugar, shortening, vanilla, and ... into shapes. Place cookies on aluminum covered cookie sheets. ... remove. About 6 dozen 3 inch cookies.

Preheat oven to 350 degrees. ... Press down firmly. Bake 30 minutes. Cool completely before cutting, store at room temperature. Makes 24 cookies.

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