Results 81 - 86 of 86 for lentil vegetable soup

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8 quart pot. Buy bulk ... the fat. Cut vegetables through blender or processor, if ... vinegar, salt and pepper last. Serves 10. Freezes well.

Cook vegetables in 4 quart saucepan, stirring ... over low heat, stirring occasionally, until vegetables and lentils are tender, 30 to 35 minutes.

Dice all vegetables. Look over lentils take out stones and wash. ... Cover and cook slowly, approximately 1 1/2 hours until vegetables are tender.

Soak lentils 2 hours. Dice all vegetables, bacon and ham. Cook ... bring to boil. Add water and lentils, cook 45 minutes. Makes over a gallon.

Place ham, potatoes, carrots, onions, ... pot. Simmer until vegetables are tender. Strain out vegetables ... liquid, pour in lentils and barley. Dice up leftover ... bread and crisp salad.

First, heat the olive oil in a large soup pot and sauté the onion, ... the chicken or vegetable stock and tomato paste to ... in the red lentils and bring to a boil. ... leaves and serve hot.

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