Results 81 - 90 of 164 for italian spaghetti meat sauce

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Heat oven to 350 degrees. ... cup of the sauce, onions, Parmesan cheese, eggs, ... minutes or until meat is done. Top loaf with ... Mozzarella cheese. Serves 8.

Fry onion and pepper in ... cups of the spaghetti sauce. Spread mixture evenly in ... minutes of baking time. Bake for 1 1/2 hours at 350 degrees.

Cook 4 hours (simmer). Add other herbs if desired. Freeze in separate containers. Makes a large batch.

Combine first 6 ingredients, 2 ... and 1/2 cup spaghetti sauce. Mix thoroughly. Form into ... remaining Parmesan cheese. Bake 15-20 minutes longer.

Cook spaghetti in boiling water and drain. Brown meat and onion in one-half of ... spaghetti, or, serve sauce on top of drained spaghetti. ... sprinkle with grated cheese.



Combine ground beef, oats, 1/2 cup spaghetti sauce, onion, Parmesan cheese, egg, ... spaghetti sauce, Mozzarella cheese, olives and mushrooms.

Cook spaghetti. Brown hamburger and onions, ... cheese, and mix thoroughly. Put in 2 large casserole dishes and bake about 1 hour at 350 degrees.

Brown meat add chopped onions and pepper. Then add tomatoes, tomato sauce, and seasonings. Simmer until ... 1 hour). Cook spaghetti according to package directions (al ... 5 or 6 servings.

Preheat oven to 400 degrees. ... tomato paste and spaghetti sauce mix. Cover and simmer for ... half of the meat mixture in the pie shell. ... Serves 4 to 6.

Cook spaghetti in water until tender (about ... green pepper until meat has lost its red color ... juice may be needed as it cooks. 6-8 servings.

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