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Results 81 - 90 of 2,600 for italian pepper
Remove stem, seed and pith from peppers, cut lengthwise into strips ... until limp and tender. Salt to taste. Serve while hot. Makes 4-5 servings.
Clean and dry (wet peppers splatter when placed in oil). ... brown. Serve hot or room temperature. Serves 8. Great with tossed salad or antipasto.
Steam pepper 2 minutes in microwave in ... on bottom. Sprinkle remaining cheese on top. Put in microwave 5 to 10 minutes until heated through.
In 1/4 cup olive oil, saute green pepper and 1/2 of garlic for ... through. Keep crisp and bright. Combine with meat. Serve hot with noodles or rice.
Place long Italian peppers on grill and cook until ... cold. Could be done on gas stove watch out for sparks. Good as side dish or on sandwiches.
Slice bell peppers into finger size slices. Pack ... vinegar and seal jar. Turn upside down on lid for 7 days. Turn up and eat when you want to.
Wash and seed peppers. Cut into strips. Heat ... with oil. Stir in oregano and salt. Cover. Simmer for 20 minutes, stirring frequently. Serves 2.
In a 2 quart casserole, ... onions, garlic and peppers. Cover tightly and cook ... temperature or hot. Keeps 1 week in refrigerate. Can be frozen.
Mix together all ingredients with oil from filled anchovies. Marinate at least 4 hours in refrigerator or overnight. Delicious served on ...
Place peppers in boiling water for 5 ... minutes. Boil tomato juice, reducing to 3/4 cup. Add onion powder and oregano. Serve sauce over peppers.
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