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Results 81 - 90 of 482 for how to roast tomatoes
Poke holes in roast and fill with minced garlic. ... and carrots. Cover with foil and poke hole in foil. Bake at 275 degrees for 6 to 8 hours.
Mix together onions, garlic, scallions, ... through the pork roast. Place pork roast in ... hot water, stewed tomatoes, onion, flour, catsup, green pepper and salt and pepper.
Make 20 small incisions all ... side of the roast. Insert a slice of ... overnight. Preheat oven to 400°F. Coat the bottom of ... and the cherry tomatoes around the pork and serve ... sauce. Yield: 10 servings.
Brown roast in oil in large frying ... and pepper. Add tomato juice, horseradish and onion. Cover ... for 2 1/2 to 3 1/2 hours or until ... Serve gravy with roast.
85. ROAST BEEF SALAD
Combine ingredients in large bowl. Keep in refrigerator until ready to serve. Make vinegar-oil salad dressing; ... in place of roast beef. Red kidney beans can also be added.
Place potatoes, carrots and celery ... slow cooker. Season roast with pepper and place on ... on Low 10 to 12 hours. For thicker gravy, ... Serves 4 to 6.
Mix onion, ham, pork, garlic, ... all sides of roast. Fill holes with all ... Add water and tomato sauce. Cover and simmer 2 ... necessary by boiling uncovered.
Cut leftover roast into 1/8 inch strips. Saute ... tender. Add meat, tomatoes and peppers and continue cooking ... immediately. Serves 4 to 6.
Heat oil in Dutch oven ... all sides. Remove roast and place on a plate ... until tender. Add tomato sauce and water; stir to blend. Return beef to pot. ... added according to taste.
Place roast in an electric slow cooker, add frozen vegetables, tomato juice, salt and pepper. Stir to blend and cover cooker. Add ... and simmer 15 minutes.
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