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Results 81 - 90 of 1,230 for how to make toffee
Cream the first three ingredients together. Add the flour, toffee bits and nuts. Spread on ... a quick alternative to cookies and a sure hit at the bake sale!
For crust: Preheat oven to 350 degrees. Lightly butter inside ... of cake. Arrange toffee pieces in whipped cream border. ... remaining caramel sauce separately.
In a mixing bowl, cream ... and salt.; add to creamed mixture. Fold in the ... balls and the toffee bits (dough will be stiff). ... to wire racks. Makes about 6 dozen cookies.
Heat oven to 350°F. Lightly grease cookie sheet. ... blended. Stir in toffee bits. Drop by rounded tsp. ... cool completely. Yields 4 dozen.
In large bowl combine flour, ... the crust. Prepare toffee topping; mix butter and brown ... until mixture comes to a boil, stirring constantly; continue ... and sprinkle with chips.
Heat oven to 350 degrees. In large bowl, ... half of crushed toffee bars and the nuts. Pat ... is set. Cool completely; cut into bars. 25 bars.
For Crust: Preheat oven to 350 degrees. Lightly butter side ... of cake. Arrange toffee pieces in whipped cream border. ... remaining caramel sauce separately.
Butter and flour a 13 ... pan. Bake 35 to 38 minutes at 350°F; cool. ... cake; sprinkle with chopped toffee bars and chopped toasted pecans.
Grease 9-inch square pan. Stir ... until mixture comes to a full boil. Boil, stirring ... until melted, then toffee bars (toffee bars may not ... airtight in refrigerator. Makes 36, about 2 1/2 pounds.
Combine flour, sugar and cocoa. ... crust. Combine coconut, toffee bits and walnuts. Sprinkle over ... Bake for 15 to 18 minutes or until light brown.
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