Results 81 - 90 of 3,030 for how to make coleslaw

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Place mustard and garlic in ... thin stream and make emulsion. When this thickens, add ... LITTLE salty. This is especially good with fennel slaw.

Dice and wash your cabbage. Drain and place into a large bowl. Add remainder of ingredients and combine well. Let sit in the refrigerator ...

Preparation time is 20 minutes or less. Shredding the cabbage takes the most time, but the food processor speeds this up. Shred cabbage ...

Your friends will love it, a big hit at my house... makes a great summer salad! Dice ... juice over them to keep them from turning brown. ... Serve at room temperature.

I am from Salisbury, NC and this is how we make it. Mix all ingredients together. Please let me know what you think of this slaw.



Thoroughly wash and rinse cabbage, ... water and bring to slow boil. Then add cabbage, ... heat, add water chestnuts if desired, and serve hot.

Put all of the sweet ... Grate carrots, add to container. Add 5 tablespoons of ... grated carrots; combine well. Serves 4-6. Lasts for 4 days.

Combine pepper flakes and water. ... of water. Allow to stand while preparing cabbage. Combine ... minutes. Garnish and serve. Makes 6 servings.

Dissolve jello in boiling water, ... glass or something similar. To serve cut in squares and place on lettuce lined plates. Makes 6 servings.

In a bowl mix together ... sour cream. Add carrots, raisins and celery; toss lightly. Cover and chill. Serve in lettuce cups. Makes about 2 cups.

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