Results 81 - 90 of 1,870 for how to fix asparagus

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Wash and remove the tips from 1 pound fresh green asparagus. Simmer the tips, covered, ... and white pepper, to taste. Garnish with a diced, hard cooked egg (optional).

Reserve 1/4 cup cracker crumbs ... Pour melted butter on top; spread on 1/4 cup crumbs. Bake at 350°F for 30 to 35 minutes or until golden brown.

Cook rice as directed, keep warm. Dip chicken into egg whites, coat with breadcrumbs. In a skillet over medium heat, add oil and chicken, ...

Snap off tough ends of asparagus. Line a Pyrex baking dish with up to two layers of asparagus. Sprinkle ... foil. Bake at 325°F for 30 minutes.

Pack clean asparagus into clean jars, add spices ... pour vinegar mixture to 1/2 inch of top. Process ... fresh asparagus makes about 10 quarts.



Heat oven to 350 degrees (moderate). Put one half of asparagus in 2-quart baking dish. Top ... ingredients. Bake 40-45 minutes. Yield: 6-8 servings.

Snap off tough ends of asparagus and remove scales from stalks ... minutes. Remove asparagus to a warm platter. Add paprika ... serve. Yield: 8 servings.

Bake pie shell at 400 degrees for 8 to 10 minutes. Drain asparagus. Combine milk, half and ... inserted 1 inch from the center comes out clean.

Bake pie shell at 400 degrees for 8 to 10 minutes. Cook asparagus, drain. Combine milk, cream, ... inch from center comes out clean. Serves 6.

Snap off tough ends of asparagus. Remove scales from stalks ... asparagus is crisp-tender. Add remaining ingredients; toss gently. Yield: 10 servings.

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