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Results 81 - 90 of 270 for hors d oeuvre
To prepare just mix all ingredients together except bread. Spread 1 tbsp. of mixture on each slice of bread. Bake on cookie sheet in a 550 ...
Combine salmon, lemon juice, salt to taste, horseradish, onion, liquid smoke and cream cheese. Blend thoroughly and refrigerate until firm. ...
Open cream cheese and place on serving plate. Open shrimp, drain and rinse. Pour 1/2 shrimp (or more, if you like) on cream cheese and top ...
Brown and drain ground chuck and Italian sausage, add spices. Cube cheese and stir into meat until melted. Spread approximately 1 ...
Beat eggs and mix all other ingredients together. Pour into 10 x 13 inch pan. Bake at 400 degrees for 40 minutes. Cool and cut into diamond ...
Layer: Serve on crackers.
Cut each wiener in 4 pieces. Cut each strip of bacon in thirds and wrap around wiener pieces, holding each with a toothpick. Mix syrup ...
Slice rolls in half; put layer of ham and cheese. Place in baking pan. Mix remaining ingredients and stir into the melted butter. Pour this ...
Take one slice of ham and dry it off with paper towel. Spread cream cheese on ham evenly, not too thick. Dry pickle off with paper towel. ...
Mix cream cheese, onions, chipped beef and "Accent" and Worcestershire sauce together. Form into 2 pine cone shapes on serving platter. ...
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