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Results 81 - 90 of 306 for green appetizers
81. HOT APPETIZERS
Spread on party rye bread. Bake at 350 degrees for 15 minutes. Make ahead of time and freeze. Makes about 30. Delicious.
Mix vegetables together in a ... hours later (but can be eaten only a few hours after fixing). Can use rutabaga and some green pepper if you like.
On a plate, spread bean dip in a 7 inch circle (in center). Top with chilies, avocado dip, then olives, spreading each in a even layer. ...
Layer in a glass pie pan starting with cream cheese on bottom. Microwave on high 2 to 3 minutes, or bake at 350 degrees for 7 to 9 minutes. ...
Mix ingredients together. Press into container. Cover. Refrigerate 2 hours +. "Frost" with raspberry jam. Serve with crackers. Serves 10 to ...
In medium bowl, mix turkey, cracker meal, egg, onion, ginger and garlic. Shape into 28 (1 1/4 inch) balls. Arrange on 14 (8 inch) wooden ...
Unroll dough and press into bottom of 15 x 10 pan to form crust. Bake at 375 degrees for 10 minutes. Meanwhile combine balance of ...
Combine cream cheese, sour cream, chilies, onions, salt, and garlic powder. Spread on flour tortillas and roll into a tube. Refrigerate 3 ...
Drain artichoke hearts, reserving liquid. ... 9" skillet; add green onion and garlic, and cook ... set. Cut into 1 1/2" squares. Makes 2 dozen.
Melt butter in a skillet and saute celery, onion and green pepper until wilted, but not ... individually wrapped in foil and frozen for future use.
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