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Results 81 - 90 of 482 for fresh tuna
81. PAN FRIED TUNA
Marinate tuna for at least 1 hour. ... minutes. Turn, cook other side 5 minutes. Sauce - mix remaining ingredients and pour over tuna. Serves 4.
Put all the ingredients in a double boiler and heat thoroughly. You may heat in a microwave. Makes in a large batch.
Cook pasta noodles as directed ... pasta, vegetables and tuna in large bowl. Pour Paul ... It is great both hot and cold. And it is low in fat!
Combine the lemon juice, olive oil, garlic, oregano, lemon peel, salt, and pepper. Pour over the fish steaks and let stand while preheating ...
85. SALADE NICOISE
Place the potatoes in a ... hot. Sprinkle the tuna with the remaining 2 teaspoons ... basil leaves on top. Serve immediately. Yield: 6 servings.
If you can't find semolina ... small bowl, combine tuna, mayonnaise, celery, parsley, onion ... golden. Makes 4 sandwiches, 590 calories each.
Blend cheese and soup with mixer. Add tuna, pimiento, onion, mustard, milk ... crumbs; sprinkle over top. Bake at 375°F for 35 to 40 minutes.
Heat oven to 350°F. Cook ... Add hot pasta, tuna, broccoli, red peppers and ... variety, I often substitute canned turkey or chicken instead of tuna.
89. MACARONI SALAD
Cook and drain macaroni. Add rest of the ingredients. Refrigerate and serve cold.
Preheat oven to 350°F. Spray ... Ranch dressing and tuna. Fill cooked shells with ... and bake 20 to 25 minutes or until bubbly. Serves 6.
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