Results 81 - 90 of 253 for fresh fruit juice

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Fresh fruit - I use 1 cup ... stir in orange juice until smooth. Stirring constantly, bring ... a baked pie crust and refrigerate for 4 hours.

Strawberries, sour red cherries, raspberries, peaches or any fresh fruit may be used with this ... Drain off all juice, measure and add enough ... without cream. 5 servings.

Press cookie dough onto greased ... 2 tablespoons orange juice until fluffy. Spread over cooled crust. Arrange fruit on crust. Melt jelly with ... glaze. Cut in wedges.

Pat cookie dough into 2 ... each crust. Arrange fruit over cheese in attractive pattern. In small saucepan, combine juice and cornstarch. Bring to boil ... to serve. Serves 20.

Press cookie dough onto greased ... cooled crust. Arrange fruit decoratively on crust. Melt jelly ... glaze. Cut in wedges. Makes 12 to 15 servings.



Pour milk and liqueur into ... half of the fruit in large serving bowl. Add ... Garnish with additional whipped topping and fruits if desired.

Blend cream cheese, milk and lemon juice and spread over sliced fruit. Make sure to seal ... with whipped topping. This pie is very juicy. Enjoy!

Spread out dough. Bake at ... crust. Top with fruit. Mix cornstarch and sugar ... Stir in lemon juice. Brush glaze over fruit. Chill. Serves 10.

Combine sugar, oil, vanilla, eggs, lemon juice and salt in mixing bowl, ... greased and floured tube pan 1 1/2 hours at 325 degrees. Add to above:

Pat cookie dough into 2 ... each crust. Arrange fruit over cheese in attractive pattern. In small saucepan, combine juice and cornstarch. Bring to boil ... to serve. Serves 20.

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