Results 81 - 90 of 188 for filling crepes

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In a blender or food ... Brush a heated crepe pan with oil and pour ... Makes about 24 crepes. Preheat oven to 350 ... minutes or until bubbly.

Beat all above ingredients until ... hour. Cool. Cool crepes. Spread 1 tablespoon filling down center of crepe. Roll. ... fresh or frozen strawberries.

In medium bowl, beat eggs ... until smooth. Heat crepe pan or 6-7 inch skillet ... batter. Yield: 14 crepes. In medium bowl, beat ... muffin pans and fill with quiche mixture. Bake at ... center comes out clean.

Beat eggs and add salt ... smooth. Grease small crepe or frying pan with shortening ... to make 4 crepes at a time. Put small ... Place spoonful of filling in center of each crepe ... Makes about 18 manicotti.

In medium bowl, mix until ... and cook each crepe in nonstick pan, using a ... if needed (26-32 crepes). (Crepes are freezable, you ... 5 minutes longer. Fill crepes with shrimp mixture; fold ... until brown. (2-3 servings.)



Chill 20 minutes after beating ... tablespoons for each crepe. Then thin with milk ... of the milk. Fill crepes (2 tablespoons each). Place seam ... 8 to 10 servings.

Beat eggs slightly, add dry ... Place 2 tablespoons filling in center of crepe, being careful not to come to either side. Roll crepes. Place on cookie sheet ... with additional whipped cream.

Melt butter in a large ... to use in filling. Enrich remaining sauce with ... center of each crepe. Roll up and place crepes in a single layer in ... 20 minutes before broiling.

Mix flour, sugar, baking powder ... Keep covered. 12 crepes. 1. Thinly spread apple ... (be sure to fill crepes with the attractive side ... Sprinkle with powdered sugar.

1. Peel and core apples. ... are tender. Stir occasionally. Cool slightly. Fill crepes with filling. Can be served with syrup or whipped cream.

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