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Results 81 - 90 of 183 for enchilada casserole flour tortillas
Steam tortillas. Saute onion and chilies ... add soups, milk, enchilada sauce and heat to boiling. ... cheese melts (approximately 30 minutes).
Mix first 4 ingredients together. ... bottom of 9 x 13 inch baking dish. Layer tortillas, cheese and sauce. Bake at 300 degrees for 20 minutes.
Brown and drain ground beef ... meat mixture. Dip tortillas in hot oil until softened. ... butter and add flour, salt, and paprika. Cook ... in milk and enchilada sauce and heat to boiling, ... stir until cheese melts.
Melt butter; add flour; stir until bubbly. Whisk ... sauce. Quickly dip tortillas in water; drain. Cut into ... with green onions before serving.
In a large saucepan cook ... butter. Stir in flour, coriander and salt. Stir ... mixture. Dip each tortilla into remaining sauce to soften, ... until bubbly. Serves 6.
Pour a little of the enchilada sauce on the bottom of a 9"x13" buttered casserole. Break flour tortillas into small pieces and spread ... minutes or until hot.
Combine water and 2 tablespoons ... shallow dish. Place tortillas in picante sauce mixture; let ... low heat; add flour, stirring until smooth. Cook ... Yield: about 8 servings.
Cook onion and green pepper ... butter. Blend in flour, salt and coriander. Stir ... chicken. Dip each tortilla into remaining hot sauce. Fill ... minutes or until bubbly.
Combine water and 2 tablespoons ... shallow dish. Place tortillas in picante sauce mixture and ... low heat; add flour, stirring until smooth. Cook ... degrees for 25 minutes.
Put 6 tortillas in 10 x 13 inch ... cream of chicken soup. Then add Rotel tomatoes. Cover tightly with foil and bake for 1 hour at 350 degrees.
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