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Results 81 - 90 of 147 for easy lasagna ricotta
81. EASY LASAGNA
Heat oven to 350 degrees. ... uncooked noodles, sauce, ricotta cheese, grated cheese and Mozzarella ... Refrigerate leftovers. TIP: Lasagna can be prepared ahead and ... 485 calories per serving.
82. EASY LASAGNE
Brown meat. Drain off fat. Add sauce and water, simmer on stove about 10 minutes. Combine remaining ingredients (except lasagne) for ...
83. EASY LASAGNE
Brown ground beef and drain excess fat. Add spaghetti sauce, water, salt and seasoning. Cover and simmer 10 minutes. In a 9"x13" casserole ...
84. EASY LASAGNA
Brown ground beef and drain ... let simmer. Combine ricotta, soup, milk and half ... top with 3 lasagna noodles, then spread half of ... 10 minutes before serving.
85. EASY LASAGNE
Brown beef in 3 quart saucepan. Drain fat. Add sauce and water. Simmer 10 minutes. Combine remaining ingredients except lasagne. Pour 1 cup ...
In large pan, brown ground ... layers of lasagne, Ricotta, Sauce, Mozzarella and Parmesan ... but do not bake, store in the freezer until needed.
Brown beef in 3 quart saucepan; drain excess fat. Add sauce and water; simmer about 10 minutes. Combine remaining ingredients, except ...
In deep 4 quart saucepan ... stir in spinach, ricotta, mustard, salt and pepper ... cheese, if desired. Makes 4 servings. Calories: 487. Fat: 8 g.
Brown beef in a large ... 30 minutes. Mix ricotta cheese with eggs and rest ... degrees for 30 minutes. Let stand for 10 minutes before cutting.
90. EASY LASAGNE
Brown beef in 3-quart saucepan; drain off excess fat. Add sauce and water; simmer about 10 minutes. Combine remaining ingredients, except ...
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