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Results 81 - 90 of 564 for do ahead
After potatoes are peeled and ... Bake uncovered 30-45 minutes at 350 degrees. They are delicious and do not taste like do-ahead mashed potatoes.
Peel and quarter potatoes. You will have about 7 to 8 cups peeled potatoes. Put potatoes in large saucepan with water to cover. Bring to ...
Melt shortening in large frying pan. Brown meat; drain fat. Add remaining ingredients and simmer 15 minutes. Line 2 casseroles with corn ...
Lightly butter 9x14 inch oval ... prepared 2 days ahead. Cover and refrigerate. Preheat ... through and light brown, about 30 minutes. 12 servings.
Fry 3/4 pound bacon. Drain, ... bubbly. May be made the day ahead and kept in the refrigerator. Great with muffins and fruit salad for brunch.
Preheat oven to 425 degrees. Scrub potatoes and pierce skin with fork. Bake about 1 hour. Cut potatoes in half lengthwise and scoop out ...
Up to 2 days ahead, peel and quarter potatoes. ... minutes or until heated through. Sprinkle with paprika and dot with butter. Makes 12 servings.
1. In medium skillet, brown sausage and onion; drain. 2. Stir in tomatoes, spaghetti sauce and Italian seasoning. 3. In lightly greased 12 ...
Mix all together. Cover and refrigerate overnight. Bake covered at 350 degrees for 1 hour.
Combine all ingredients except paprika and butter; beat until fluffy. Place in a greased casserole, top with butter and paprika and ...
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