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Results 81 - 90 of 202 for day-old bread
Cream butter, vanilla pudding and ... mixture. Fold in bread cubes. Pour into ungreased 2 ... hour or until knife comes out clean from center.
82. BREAD DUMPLINGS
Warm butter and milk in microwave. Crumble bread in large bowl. Pour the ... 20 minutes. Serve with your favorite cut of meat and gravy. Enjoy!
Brush bread with melted butter. Sprinkle each ... degrees for 55 to 60 minutes. One half cup equals 1 starch, 1 fat, 1/2 skim milk and 139 calories.
Saute celery and onion in butter, until tender. Put bread cubes into large bowl, moisten ... 375 degrees for 25 to 30 minutes. Yield: 5 1/2 cups.
Simmer onions in boiling water until tender. Drain, reserving 1 cup of the liquor. Mix crumbs and seasoning. Add celery soup and onions, ...
In you like, trim crust from bread, then butter each slice ... cinnamon and nutmeg; sprinkle with half the raisins and half the spice mixture.
If you like trim crust from bread. Then butter each slice ... the cinnamon and nutmeg. Sprinkle with half the raisins and half the spice mixture.
Beat eggs with beater. Fold into other ingredients. Bake at 350°F for 1 hour.
Break bread into small pieces in baking ... Remove from stove, add nutmeg, vanilla and rum or rum flavoring to taste. Serve over Bread Pudding.
Break pastries and croissants into ... Pour slowly over bread in pan, pressing lightly to ... until mixture is well blended. Makes about 2 cups.
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