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Results 81 - 90 of 1,010 for cut off corn
Place corned beef in large pot. Barely cover with hot water. Add garlic, bay leaves and onion. Cover and simmer. DO NOT BOIL. Cook slowly 1 ...
Melt butter in a large ... melted. Stir in corn and ham. Transfer mixture to ... for 45 minutes or until heated through. Makes 10 to 12 servings.
83. SWISS CORN BAKE
Combine corn, milk, egg, onion, salt, ... Bake at 350 degrees for 25-30 minutes. May be garnished with green pepper rings. Makes 4-6 servings.
1. To cure the brisket, ... corned beef and cut it into the thinnest possible ... with garlic pickles on the side. Yield: 12 or more servings.
About 30 minutes before serving: ... minutes. Stir creamed corn and butter into cornmeal mixture; ... g fat, 86 mg cholesterol, 1495 mg sodium.
Place cut okra in baking pan or ... are limp. Add corn and tomatoes and continue cooking ... on low heat in a small amount of bacon drippings.
In large soup crock pot ... Add chicken and corn. Sprinkle in cayenne. Bring ... stick. Simmer on low heat for 10 minutes, stirring occasionally.
88. CORN CHOWDER
Sauté in large pot the ... milk, salt, pepper and creamed corn. Heat to boiling, stirring occasionally. Serve immediately. Makes 6 servings.
Combine corned beef and water ... a boil. Skim off foam, if necessary. Reduce heat, ... to a serving platter. Serve with . Yield: 6-8 servings.
Place oil and chopped onion ... minutes). Add the corn, hot milk, and seasonings ... and comes to a boil (about 2 minutes). Serve in soup plates.
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