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Results 81 - 90 of 462 for crumbed chicken breast
81. CHICKEN BREASTS
Lay chicken breasts in oblong baking dish. Mix ... refrigerate. When ready to use, roll each piece in cracker crumbs. Bake at 350°F approximately 1 hour.
Heat frying pan and add ... and pepper. Pound chicken between 2 sheets of plastic ... mixture on each breast. Roll up and tie ... Roll in bread crumbs. Heat oil in frying ... with sauce over rolls.
Pound breasts until 1/8 inch thick. Sprinkle ... eggs, and bread crumbs and place in buttered baking ... and rosemary over chicken. Bake 20 minutes at ... and cook until done.
Saute onions and mushrooms in ... parsley, and bread crumbs. Spoon equal amounts of filling onto chicken and roll breasts. Place seam side down ... degrees for 40 minutes.
Place chicken between sheets of plastic wrap, ... in apple, bread crumbs, salt, rosemary, and basil. ... of each chicken breast. Roll up, tucking in ... through (thermometer reads 160°F).
Halve breasts and dust with flour. Salt ... taste. Combine bread crumbs, onion, salt, poultry seasoning ... gently. Pour over chicken just before serving.
Bake at 350 degrees for 1/2 hour. Pound the breast and dip in egg, coat with bread crumbs, fry in oil. Marinate ... and wine and chicken broth. Cover with foil and bake.
Pound boneless breasts to thin them out. Mix bread crumbs, Parmesan cheese, basil, salt ... crumb mixture. Cook chicken in pan until done and crisp.
Mix sour cream and next 6 ingredients. Marinate chicken breasts 4 hours or preferably overnight. ... in fine bread crumbs. Place in baking dish; ... to 1 1/2 hours.
Mix melted butter, paprika and ... Put boneless, skinless chicken breasts in butter mixture and then roll in crumbs. Bake 1 hour at ... fast and very good.
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