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corn jack
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corn jack
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81.
MEXICAN CORN BREAD
Cream butter and sugar - ... addition. Add chilies,
corn
, cheese, seasoning, mix. Blend ... degrees, then reduce heat to 300 degrees. Bake 1 hour.
Ingredients: 11 (cheese .. chilies .. corn .. eggs .. flour .. meal ...)
82.
CORN BREAD CASSEROLE
Brown ground turkey. Add onion, ... In bowl, mix
corn
bread mix according to directions. ... degree oven for 30 minutes or until golden brown.
Ingredients: 8 (cheese .. corn .. onion .. tomatoes .. turkey ...)
83.
CRAZY CORN NACHOS
In large skillet heat oil ... pepper, onion and
corn
until soft. Stir in green ... top. Broil for 2-3 minutes or until cheese melts. 12 servings.
Ingredients: 16 (chilies .. chips .. corn .. cream .. oil .. onion ...)
84.
CREAMY CORN SOUP
In a soup pot, saute ... 10 minutes. Add
corn
and heat thoroughly. In a ... black pepper to taste. Heat slowly until soup is hot, but not boiling.
Ingredients: 13 (cheese .. milk .. oil .. onions .. potatoes .. seeds ...)
85.
MEXICAN CORN CASSEROLE
Spicy but blends with many ... baking dish. Cut
corn
from cobs. Puree 1/2 of ... Preparation: 15 minutes. Baking: 1 hour. Temperature: 350 degrees.
Ingredients: 9 (cornmeal .. eggs .. salt ...)
86.
CORN CASSEROLE
Mix together
corn
, Bisquick, egg, milk, and ... slices of Monterey
Jack
cheese. Add remaining batter to ... brown (light) on top and firm to touch.
Ingredients: 7 (cheese .. chilies .. corn .. egg .. milk .. oil ...)
87.
MEXICAN CORN PIE
Preheat oven to 350 degrees. ... well. Add chilies,
corn
, and cheese, mix well. ... and reduce heat to 300 degrees. Bake for 1 hour. Serves 10.
Ingredients: 10 (cheese .. corn .. cornmeal .. flour .. salt .. sugar ...)
88.
CORN CASSEROLE
Mix together
corn
, milk, eggs, and Bisquick. ... cheese and green chilies. Cover with remaining
corn
mixture. Bake at 400 degrees for 45 minutes.
Ingredients: 6 (chilies .. corn .. milk ...)
89.
CREAMED CORN WITH CHILIES
In saucepan, stir flour into creamstyle
corn
. Add cream cheese. Heat ... in serving bowl. Sprinkle with remaining cheese. Makes 3 or 4 servings.
Ingredients: 8 (corn .. cubes .. flour .. salt .. sauce ...)
90.
CORN CASSEROLE
1. Place 2 cups of grated
corn
in a large bowl and ... Good cold with a green salad. Can be frozen. Freeze after baking. Defrost, then reheat.
Ingredients: 8 (chilis .. cornmeal .. cream ...)
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