Results 81 - 90 of 2,110 for chocolate icing

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Bake according to directions on ... before putting on chocolate. Combine all ingredients except ... heat; add vanilla. Beat and spread over cake.

Preheat oven to 350 degrees. ... forming 4 layers. Fill with icing. Fold and frost garnish with coconut, pecans and stemmed maraschino cherries.

Mix ingredients and cook over medium heat until thick. Remove from heat. Add 1 cup chopped pecans and 1 cup shredded coconut. Spread on ...

Boil cocoa, water and butter. Cool. Combine flour, soda and salt and set aside. Mix sugar, eggs, buttermilk and vanilla. Combine and mix ...

Cream shortening, slowly add sugar. ... in buttermilk. Melt chocolate in 1/2 cup of hot ... and cook over low heat until thick. Add nuts last.



In saucepan combine butter, cocoa and milk; bring to a boil. Remove from heat. Add sugar and vanilla and beat well.

Mix all ingredients to spreading consistency; add milk, if too thick.

Bring first three ingredients to a boil. Remove from heat and add butter. Stir and pour over your dessert.

Sift sugar and cocoa together. ... on high temperature about 1 minute. Add remaining milk. Cook until smooth. Put on cake while icing is warm.

Melt butter and chocolate chips together. Blend with sugar and cream cheese. Use on your favorite cake layers.

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