Results 81 - 90 of 339 for chocolate caramel brownies

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Combine 1/3 cup milk and caramels in saucepan and cook over ... oven and sprinkle chocolate chips over baked crust. Spread ... before cutting into squares.

Beat half the evaporated milk, ... 5 minutes. Melt caramels with remaining evaporated milk in ... cake pan. Sprinkle chocolate chips and nuts over the ... 5 hours before cutting.

Mix 1/3 cup evaporated milk with caramels in top of double boiler. ... in layers: 1. Nuts 2. Chocolate chips 3. Pour caramel mixture over top.

In saucepan, combine caramels and 1/3 cup of the ... oven and sprinkle chocolate pieces over baked crust. Spread ... caramel. Cut into squares.

Combine caramels and 1/2 of the milk ... and sprinkle with chocolate chips. Stir 1/2 of nuts ... (These are great refrigerated or even frozen.)



1. Mix together dry cake ... oven, sprinkle with chocolate morsels. 2. While cake is baking melt caramels in 1/4 cup evaporated milk ... 15 minutes. Let brownies cool completely before cutting or removing from pan.

Combine caramels and 1/3 c. evaporated milk ... oven and sprinkle chocolate pieces on top. Pour melted ... Cool slightly and cut into bars. Serve.

Sprinkle the pecans into unbaked pastry shell. Melt the caramels with 2/3 cup condensed milk ... milk. Stir in chocolate chips. Pour chocolate mixture over ... center is set. Refrigerate.

In a double boiler over low heat, melt 50 caramels and 1/3 cup of evaporated milk. To a German chocolate cake mix, add 3/4 cup ... minutes. Cool and cut.

Melt caramels with 1/3 cup canned milk. ... cake. Sprinkle with chocolate chips. Top with remaining cake ... at 350 degrees for 15-18 minutes.

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