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Results 81 - 90 of 297 for chives dip
Mix all ingredients together.
82. HOT CRAB DIP
Drain crabmeat, pour lemon juice over crabmeat. Add remaining ingredients and heat at low temperature (do not boil). If you are using a ...
83. DEVILED EGG DIP
Beat mayonnaise, cream cheese and ... salt, pepper, horseradish, chives and hard cooked eggs. Serve ... chips or crackers. Yield: 1 to 1 1/2 cups.
Drain the pineapple, reserving 1 ... cheese, water chestnuts, chives, salt, pepper and pecans. ... Serve with crackers. Yield: About 3 1/2 cups.
Combine all ingredients, cover mixture and chill. Serve with assorted fresh vegetables. Makes 1 cup.
Blend cottage cheese in blender until smooth. Add dry ingredients and 1 teaspoon lemon juice. Blend until mixed well. Chill for at least 1 ...
87. VEGETABLE DIP
Mix all together and refrigerate.
88. CRUDITE DIP
Combine first 7 ingredients; mix ... the cabbage. Spoon dip into the cavity of cabbage ... need to double the dip recipe. Serve with snow peas.
Blend all ingredients and chill for at least 1 hour before using. 10 calories per tablespoon.
90. DILL DIP
Mix together and chill. Good with vegetables.
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