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Results 81 - 90 of 158 for chicken rice vegetable casserole
Cook rice in 1-1/3 cup unsalted water; ... freeze. Bake frozen casserole 1 hour at 400 degrees. ... longer. Pass additional soy sauce. Serves 6.
Preheat oven to 375 degrees. Mix together all but last ingredient. Place in 9x13 pan and top with cheese or bread crumbs. Bake for 1 hour ...
Brown ground beef and onion. Add remaining ingredients and put in large casserole. Cover and bake 1 1/4 hours at 350 degrees.
Brown ground beef with onion ... Put in a casserole. Bake uncovered at 325 for 1 1/2 hours. Cover with noodles the last 30 minutes if desired.
Combine all ingredients, except chow ... Pour into greased 2-quart casserole. Sprinkle with chow mein noodles. Bake at 350 degrees for 60 minutes.
86. RICE CASSEROLE
Mix together. Put vegetables in frozen, they cook in the casserole. Bake 45 minutes at 350 degrees.
Mix above ingredients thoroughly. Bake 1 hour at 350 degrees.
Cook rice. Let vegetables thaw; defrost in microwave if ... soup in large casserole dish. Microwave on high for ... (or put in oven). Serves 4-6.
Mix together in large bowl, pour in baking dish. Bake at 350 degrees for 1 1/2 hours.
Run hot water over frozen vegetables to thaw. Mix all ingredients. Bake, uncovered, in 2 quart greased baking dish for 35 minutes at 350 degrees.
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