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chicken oriental
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81.
MORGAN'S ORIENTAL CHICKEN SALAD DRESSING
Toast sesame seeds and spread ... minutes. In a bottle or jar shake all ingredients until blended. Serve over
oriental
salad fixin's. Serves 4.
Ingredients: 9 (honey .. mustard .. oil .. parsley .. sauce .. seeds ...)
82.
BARB'S ORIENTAL CHICKEN SALAD
Do the Dressing first. Dump ... vegetables, almonds and
chicken
together in a large bowl. ... Cover and refrigerate for several hours or overnight.
Ingredients: 17 (celery .. garlic .. halves .. oil .. sauce .. seeds ...)
83.
ORIENTAL HOT SAUCE FOR CHICKEN WINGS
Combine all ingredients in a ... heat until mixture boils and thickens. Remove from heat. Makes about 1/2 cup. Pour over cooked
chicken
wings.
Ingredients: 8 (cornstarch .. oil .. sauce .. sugar ...)
84.
ASIAN CHICKEN KABOBS
The
chicken
here need only marinate a ... or until the
chicken
is no longer pink inside. Sprinkle scallions over the kabobs and serve. Serves 6.
Ingredients: 9 (oil .. pieces .. sauce .. sherry .. vinegar .. zest ...)
85.
ASIAN BARBECUED CHICKEN
Place
chicken
in baking pan. Season with ... coast remaining side. Continue to coat
chicken
until it is done and sauce is used. Serves 4-5 people.
Ingredients: 9 (juice .. mustard .. oil .. pieces .. sauce ...)
86.
ORIENTAL CHICKEN SALAD
Combine the first 7 ingredients ... Combine lettuce, nuts,
chicken
, vegetables and green onions ... mein noodles just before serving. Serves 8.
Ingredients: 14 (cashews .. cornstarch .. ketchup .. noodles .. oil ...)
87.
ORIENTAL CHICKEN TENDERS
Blend soy sauce, sugar, oil, ... green onions. Add
chicken
tenders to marinade. Turn to ... and tender, while basting occasionally with marinade.
Ingredients: 7 (oil .. onion .. sauce .. sugar ...)
88.
CHICKEN SALAD ORIENTAL
For the dressing, combine all ... blender. Slice the
chicken
. For the salad, combine ... serve on a bed of crisp noodles - not chow mein noodles!
Ingredients: 12 (almonds .. halves .. mustard .. noodles .. oil ...)
89.
ORIENTAL CHERRY CHICKEN
Brown
chicken
pieces in small amount of ... almonds. Place pieces of
chicken
in sauce, spooning sauce over
chicken
. Simmer a bit. Serve with/on rice.
Ingredients: 5 (almonds .. cherries .. sugar .. wedges ...)
90.
CHINESE ORIENTAL CHICKEN STIR-FRY
In a large skillet, heat oil. Add
chicken
and cook over medium heat, ... ingredients. Cook 5 minutes until sauce thickens and serve over hot rice.
Ingredients: 12 (broth .. chunks .. cornstarch .. florets .. juice ...)
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