Results 81 - 90 of 226 for cheese pierogi

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Add cheese to mashed potatoes and beat ... and bake at 350 degrees for 20-25 minutes. May also be made with instant mashed potatoes. Serves 8-10.

Mix flour, eggs and water ... butter. Combine with cheese, season, and mix thoroughly. ... filling if the pierogi are to be used as ... with melted sweet butter.

Combine ingredients and mix lightly. ... amount. Drain cottage cheese. Combine ingredients and mix ... Cool before filling pierogi. Pour melted butter over ... remove pits and fill.

Mix all ingredients together lightly ... noodles. Drop the pierogi gently into the boiling water. ... the pierogi. Press cheese through sieve into a bowl. ... before filling the periogi.

Cook noodles and set aside. ... (undiluted) and cottage cheese or sauerkraut with juice. Simmer ... 350 degree oven until well heated through.



Mix mashed potatoes with the cheeses with a mixer. Saute the ... onions over all. Cover with foil and bake at 350 degrees until heated through.

Saute onions in 1/2 pound ... well. Layer in pan the noodles, potatoes, onions and cheese. Top with noodles. Bake at 350 degrees for 1/2 hour.

Grease a large baking dish. ... with the grated cheese and 1/3 of the onion ... freezes well, probably has 10, 000 calories in it but is really good.

89. PIEROGI
Mix flour and salt. Add ... minutes or until pierogi floats to top of water. ... you boil them or fry them golden brown and pour sauce over them.

Cook noodles according to package, ... potatoes and add cheese to potatoes, beat using a ... 1/2 hours. (Can prepare ahead of time and frozen.)

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