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Results 81 - 90 of 3,920 for canned chicken casseroles
Bake tots as directed. While baking cook chicken breast on stove top in ... (about 1/2 hour) Spray tin foil with Pam first or cheese will stick.
Line bottom of rectangular casserole ... slices. Wrap each chicken breast with one slice of ... bacon- wrapped chicken can be increased or entire recipe can be cut in half.
Put ingredients in baking dish. Cover with buttered Ritz crackers. Bake at 350°F for 30 minutes.
Mix all together. Pour in ... 3 quart casserole or 9 x 13 inch pan. Cover, bake 1 hour at 350 degrees. Can be cut in half for 2 to 4 servings.
Put rice in casserole dish. ... water; mix well. Pour over rice. Arrange chicken on top. Cover with aluminum foil. Bake 1 hour in 350 degree oven.
Alternate layers #1, #2, #3 in 13x9x2-inch casserole dish. Top with bread crumbs. Pour 1/4 cup (1/2 stick) melted butter over top (if ...
87. CHICKEN DIVAN
Boil chicken and break into pieces. Cook ... foil. Bake at 350 degrees for 20 minutes. Uncover and bake 20 minutes more or until lightly brown.
Heat oven to 375 degrees. ... stir in 1 can (12 1/2 oz.) tuna drained ... condensed cream of chicken soup, fill the soup can ... bake 5 minutes longer.
89. CHICKEN SUPREME
Preheat oven to 350 degrees. Fry chicken as usual. Drain off oil, ... Pour in 1 can cream of chicken soup in ... mushroom instead of cream of chicken.
90. CHEESY POTATOES
Mix liquid ingredients and seasoning. Pour over potatoes. Make sure mixture gets to the bottom of casserole. Mix butter and corn flakes, ...
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