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Results 81 - 90 of 185 for brandy candy
1. Line a 10 cup ... 236 degrees on candy thermometer. 3. Beat egg whites ... cherries, raisins and brandy in a bowl. Cover. Let ... serve, cut into wedges.
82. DUI FRUITCAKE
Cut up all fruit and ... your favorite bourbon, brandy or wine over the cake, ... flavor, and let it age in the refrigerator until ready to serve.
Heat oven to 300 degrees. ... about 1/4 teaspoon brandy over each cake. Store at ... to 1 month. (These travel well if you wish to mail them.)
84. JEWEL FRUIT CAKE
In a very large bowl or pot mix all fruit and nuts thoroughly. In a small bowl, beat the eggs. Mix with fruit good. Add vanilla; stir well. ...
85. LANE CAKE
Preheat oven to 375 degrees. ... cool slightly. Add brandy extract or brandy and water. ... coconut and spread between layers and on top and sides.
Combine first five ingredients. Stir in karo syrup and brandy. Shape into 1 inch ... confectioners' sugar before serving. Makes about 54 balls.
87. EGGNOG BARS
Cream first 2 ingredients; blend in 1 teaspoon flavoring. Stir flour and soda, nutmeg and 1/4 teaspoon salt. Add alternately with eggnog to ...
Preheat oven to 350 degrees; grease and flour 10 inch bundt or tube pan. In a large bowl combine eggs, water; stir in mincemeat and then ...
89. DUNDEE CAKE
Dundee Cake originated in the ... then add the brandy. Spoon the mixture into ... minutes then turn out on to a wire rack and leave until cold.
90. POUND FRUIT CAKE
Oven temperature: 325 degrees Bake: ... salt. Add the brandy. In a large bowl, ... spoon brandy over the cake. Garnish as desired. Slice very thin.
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