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Results 81 - 90 of about 980 for bake vegetable
Prepare sour cream sauce mix ... cook frozen Parisian-style vegetables according to package directions; do ... inch baking dish. Bake, uncovered, at 350 degrees ... desired. Makes 10 servings.
Cook frozen vegetables just until thawed; drain. Brown ... over beef mixture. Bake 20-25 minutes in 425 degree ... Stir until smooth; do not boil.
Place chicken parts in 9x13 inch casserole. Cut up carrots, potatoes, onion and place in casserole with chicken. Salt and pepper.
Cook noodles, drain and set ... layer noodles, sauce mixed with sausage, vegetables and Ricotta. Bake at 350 degrees for 30 minutes. Serves 4-6.
Mix first 6 ingredients and ... in chicken and vegetables. Put in 1 1/2 ... crushed potato chips. Bake 375 degrees for 30 minutes. 4 servings.
86. VEGETABLE BAKE
Cook carrots in boiling, salted ... baking dish toss vegetables and croutons. In saucepan stir ... sprinkle with basil. Bake in 350 degree oven for ... tender. Makes 6 servings.
Combine vegetables in casserole dish. Stir in seasonings. Bake at 375 degrees for 30 to 40 minutes. Serves 6.
Combine first 6 ingredients. Let ... dish. Combine remaining ingredients, pour over vegetables. Bake at 325 degrees for 35-40 minutes or until set.
In shallow 1 quart casserole, ... and tarragon. Pour over vegetables. Bake at 350 degrees for 25 minutes, until vegetables are tender. Serves 6.
In large skillet, heat oil. ... Layer 1/2 of vegetable mixture and 1 cup of ... with remaining vegetables. Bake covered in 350 degree oven ... 4 to 6 servings.
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