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Results 81 - 90 of 184 for baby cheese cakes
81. CARROT CAKE
Beat eggs, oil, carrots, pineapple. ... pan. Bake at 350 degrees for 40 minutes. FROSTING: Beat together ingredients and spread on cooled cake.
82. CARROT CAKE
Combine cake ingredients in order given. Bake ... 30-40 minutes in prepared pans. Combine ingredients in order given in mixer. Frost cooled cake.
83. CARROT CAKE
Cream oil and sugar together; baby food carrots. Add eggs, 1 ... into greased rectangular cake pan. Bake at 350 degrees ... minutes. FROSTING: Cream cheese, butter, powdered sugar and ... added. Sprinkle for decoration.
84. CARROT CAKE
Mix dry ingredients. Add other ... butter, softened cream cheese, gradually add sugar. Beat until creamy and smooth. Stir in vanilla. Frost cake.
Mix sugar, oil and eggs together. Add dry ingredients. Mix well. Add carrots and nuts. Bake 350 degrees, 9 or 10 inch tube pan, 1 hour. Add ...
86. CARROT CAKE
Mix together oil and sugar. ... 30 to 40 minutes. Cream cheese and sugar. Add vanilla and enough orange juice to make a spreading consistency.
87. APRICOT CAKE
Sift dry ingredients together. Mix ... hour or until done. Cool well, remove from pan and frost. Mix well at room temperature and spread on cake.
88. SURPRISE CAKE
Grease and flour 9 x 13 pan. Combine and mix all ingredients. Bake at 350 degrees for 35 to 40 minutes. Cool and frost with cream cheese icing.
89. CARROT CAKE
Preheat oven to 350 degrees. ... 9 inch layer cake pans lined with waxed paper ... cool with cream cheese frosting. Cream together cream cheese ... vanilla and lemon juice.
90. CARROT CAKE
Cream together sugar, eggs and oil. Add 3 jars of baby food and mix well. Add ... and flour 9 x 13 inch dish. Bake at 350 degrees for 35 minutes.
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