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Results 81 - 90 of 13,040 for 15 minute soup
In a large stockpot or soup pan, melt butter or heat ... sauté for 1 minute. Add carrots and celery; ... freshly grated Parmesan cheese, if desired.
Put beans and 3 quarts ... boiling; boil 2 minutes. Cover and let stand ... cook for about 15 minutes more or until dumplings ... make this same soup using dried split peas instead of pinto beans.
I've doubled this recipe and ... can of tomato soup. It just seemed that ... add about another cup or so of water, if the soup gets too thick.
In a saucepan, heat water ... cool for 5-7 minutes, then add eggs and ... stirring occasionally. When soup is boiling drop with a ... instead of baking powder.
Cook broccoli in water. Add milk and cheese. Add chicken bouillon cubes. Mix half and half and flour. Add to above mixture. Heat until hot. ...
In a Dutch oven, sauté bacon, then onions and garlic in olive oil. Cook until bacon renders out but do not allow garlic to brown. Remove ...
87. EGG DROP SOUP
In an unheated wok or ... Cook for five minutes; add paste made from ... or parsley. This soup can also be made with ... the broth until tender.
In a blender, chop peeled ... For a richer soup, add 1 tablespoon cream. ... white wine may be added; cook for 10 minutes after wine is added.
Scrub beets, cut into 1/4 inch pieces, without scraping skin. Cook in water for about 2 hours, or until as much as possible of the redness ...
In a large Dutch oven, heat olive oil (with prosciutto, if using); add onions, celery and carrots. When onions are translucent, add garlic ...
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