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Results 71 - 80 of 288 for yellow peppers
Coarsely chop cabbage, bell peppers and scallions. In a bowl, ... basil and salt and pepper to taste; toss well. Chill slaw, covered, 20 minutes.
72. PICKLED PEPPERS
Cut two slits in each pepper. Wear rubber gloves to ... water. Pour over peppers and let stand 12 to ... a scant 1/2 teaspoon alum to each jar.
Slice mushrooms, cut meat into ... Remove seeds from peppers and cut into thin slices. ... mixture. Cook and stir until liquid boils and thickens.
In a large saucepan pour ... one minute, add peppers and onions. Stir over low ... boiling water immediately after emptying to prevent sticking.)
Boil sausage in large pot for 30-35 minutes. Meanwhile, saute peppers and onions in butter in ... peppers. Cover and cook a little bit longer.
76. PICKLED PEPPERS
Wearing rubber gloves, cut up semi-sweet peppers. They can burn skin. ... hot sterilized canning lids on. Seal. (Follow directions for canning.)
Clean and parboil peppers. Brown meat and sausage ... baking pan with a 1/4 cup water. Cover pan with foil. Bake in 350 degree oven for 1/2 hour.
Slice onion into rings and green pepper into thin slices. Cook sausage ... are soft. Can be served on open face sandwich or on a sandwich roll.
Wash and slice peppers into thin strips. Slice eggplant ... bowl with the Feta cheese sprinkled on top. Excellent with Italian food. Serves 8-10.
Step 1: Brown sausage on ... green and red peppers, potatoes, water and black ... cover, cook for 10 to 20 minutes on until potatoes are tender.
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