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Results 1 - 10 of 20 for gateau cake
Preheat oven to 150°C (300°F). ... When done the cake will have a light crust ... a double boiler and then pour over cake while icing is hot.
Mix the flour and the ... g.). Grease the cake pan with shortening or butter ... out of the pan, let it cool. Sprinkle the powdered sugar on it.
Preheat oven to 350 degrees. ... or 9 inch cake pans, and line bottom of ... When cool, fill and frost as desired. Frost with chocolate frosting.
Preheat the oven to 375 ... 9 inch round cake pan. Butter the sides of ... processor. Then run through a sieve or fine strainer to remove seeds.
Preheat the oven to 350 ... Bake until the cake is firm and springy, 35 ... with a dusting of powdered sugar, if desired. Serves 8. Very good.
Grease the inside bottom of a 9" (23 cm) springform cake pan. Preheat oven to 375 ... and sides of gateau with about two-thirds of remaining ... gateau with sliced almonds.
Make the pastry ring: Lightly ... an 8-inch round cake pan as a guide, mark ... soft peaks, but do not over beat it or it will become granular.
Soak raisins in calvados for ... 9 inch round cake pan, and line bottom with ... This can be refrigerated up to 3 days, or frozen up to 2 months.
Place the eggs and sugar in a mixing bowl. Beat it over a pot of hot water. Beat thoroughly until mixture is slightly pale or barely ...
Grease the inside bottom of a 9" springform cake pan. Preheat oven to 375 ... and sides of gateau with about two-thirds of remaining ... gateau with sliced almonds.
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