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use heavy cream
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71.
WILD MAINE BLUEBERRY ICE CREAM
Toss the blueberries, sugar, Port ... low heat. Add
cream
and milk in 1/2 cup ... the wine. If you prefer the texture, stick with the vanilla.
Ingredients: 8 (cream .. extract* .. milk .. sugar .. yolks .. zest ...)
72.
MATT'S PERFECT WHIPPED CREAM
Mix all of the ingredients ... large mixing bowl with an electric hand mixer or kitchen aid mixer until the whipping
cream
is thick and fluffy.
Ingredients: 4 (cream .. sugar .. vanilla ...)
73.
WHIPPED CREAM FROSTING
Whip
heavy cream
with confectioners sugar. Fold in ... fruit or sprinkled with flaked coconut or chopped or slivered nuts. Good for snack cakes.
Ingredients: 3 (cream .. sugar .. vanilla)
74.
EASY SMORES ICE CREAM
Mix the
cream
, chocolate chips, marshmallows, and ... at the end, so they stay a little crunchy. This makes a rich and creamy ice
cream
! Enjoy!
Ingredients: 5 (chips .. crackers .. cream .. marshmallows .. sugar)
75.
CREAM OF CHICKEN SOUP
Put the chicken and veal ... the stock, season with salt and pepper, and just before serving, pour in the
cream
. Heat thoroughly, but don't boil.
Ingredients: 9 (cream .. garlic .. parsley .. rice ...)
76.
VAL'S MILE HIGH CREAM BISCUITS
Preheat oven to 450°F. Line ... Stir in the
cream
until soft dough forms, about ... for 15 minutes until golden brown and a mile high! ENJOY!!
Ingredients: 5 (cream .. flour .. salt .. sugar ...)
77.
VANILLA ICE CREAM
Combine milk, water, salt; chill, and fold in whipped
cream
and vanilla. Turn into an ... or sliced bananas may be substituted for strawberries.
Ingredients: 5 (extract .. milk .. salt ...)
78.
ROTISSERIE CHICKEN FETTUCCINI W/ WHITE WINE CREAM
Remove meat from the chicken ... bones for another
use
. Cook your noodles following ... slowly stir in
cream
. Simmer for two minutes. ... for presentation. . K. Taylor
Ingredients: 15 (juice .. lumps .. mushrooms .. oil .. sections ...)
79.
CREAM OF CRAB & ASPARAGUS SOUP
Melt butter in a large ... seasonings, and the reserves tips of asparagus and the
heavy cream
. Simmer 5-10 minutes. Adjust salt and pepper to taste.
Ingredients: 11 (asparagus .. cream .. flour .. homemade .. legs ...)
80.
CREAM OF CHICKEN WITH WILD MUSHROOMS SOUP
Melt butter in a stock ... to the creamed soup. Season to taste and add the chopped parsley last. (
Cream
may be added to produce a richer soup).
Ingredients: 12 (flour .. garlic .. legs .. mushrooms .. parsley ...)
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