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Results 71 - 80 of 101 for turkey tenderloin
71. TURKEY FAJITAS
In a large shallow dish ... and garlic; add turkey. Cover, marinate in refrigerator ... tortillas. Top with garnishes; fold tortillas and eat.
Heat oven to 350 degrees. Cut turkey into 1/2 inch thick slices. ... degrees for 45 to 50 minutes or until vegetables are tender. Stir in parsley.
73. TURKEY KABOBS
Mix marinade ingredients. Cut turkey and peppers (removing seeds) into ... coals 10 to 15 minutes until fork tender, turning frequently. Serves 6.
Cut turkey into 3/4 inch pieces. Heat ... Arrange fruit and turkey on large platter. Sprinkle with salt and pepper. Serve with dressing. 4 servings.
Heat oven to 350 degrees. Cut turkey tenderloins into 1/2 inch thick slices. ... or until vegetables are tender. Stir in parsley. 5-6 servings.
Cook turkey, cut into bite size ... sprinkle over soup mixture. Melt butter, pour over top and bake 30 to 40 minutes at 350 degrees until bubbly.
1. In medium saucepan over ... corn, zucchini, peppers, turkey and 1/3 cup dressing; cover ... after first 10 minutes. Makes 4 servings, 8 kabobs.
Cut turkey tenderloins into 1 1/2 inch cubes. ... grill 6 inches from heat or coals for 10 minutes. Turn and brush occasionally with materials.
Cut turkey breasts cross-grain into bite-size chunks. ... thickens -- stirring midway. If desired, serve with hot brown or white rice. 4 servings.
Hull strawberries; discard hulls. Halve ... same skillet. Stir-fry turkey or chicken in hot dressing ... Season with salt and pepper. Serves 4.
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