| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 721 for total
Heat oven to 425 degrees. Cook bacon until crisp and set aside. Pour off and reserve all but 2 tablespoons fat. Add onion and celery and ...
72. BRACIOLA
Lightly pepper each steak. Smash the garlic cloves, and sprinkle with salt. Set aside for 2-3 minutes. Using the flat part of the knife ...
73. BREAKFAST BARS
Butter square pan 9 x 9 x 2. Heat brown sugar, corn syrup, and butter in a 3-quart saucepan over medium heat, stirring frequently until ...
Place chocolate, syrup and butter in bowl and set over pan of simmering water (or put in microwave for 30 seconds on high). Heat until ...
Preheat oven to 350 degrees. BROWNIE BASE: Melt 1 1/4 cups chocolate chips over hot water. Stir until smooth. Cool. Combine sugar, butter ...
Cut celery crosswise into 1/4-inch thick slices. Cut carrots diagonally into 1/4 inch thick slices. Blanch snow peas in large pot of ...
Make sure the backbone is removed from the ribs. Cut each rack into 2 portions (cutting horizontally) each piece will be about 3" wide. ...
Heat fruit juice and water to boiling. Pour over Jello. Stir until dissolved. Add Coke. Chill until slightly thickened. Break up or beat ...
In heavy 8 inch skillet melt 2 tablespoons butter. Meanwhile, generously sprinkle the cracked peppercorns over both sides of steaks. (Use ...
Stir together bread crumbs, snipped parsley, paprika, the 1/4 teaspoon basil, and 1/8 teaspoon salt; set aside. Place 1 piece of chicken, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables