| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 283 for tomato green peppers rice
Simmer for 1 hour, before adding the cooked rice. Heat through again.
Preheat oven to 350 degrees. ... bowl combine flour, tomato paste, water and sugar. Reserve ... onions, garlic, cheese, rice, salt and pepper. Stuff peppers. Spread remaining tomato sauce over stuffing and bake.
Prepare peppers, cut in half lengthwise. ... Add onion, celery, rice, milk, egg, salt, pepper ... 1 1/2 to 2 hours, uncovered. 4 to 6 servings.
Cut thin slice from stem end of each pepper. Remove all seeds and ... and outside. Cook peppers in the boiling salted water ... salt, garlic salt, rice and 1 cup of the tomato sauce; heat through. Lightly stuff ... an additional 15 minutes.
Cut thin slice from stem end of pepper; remove all seeds and ... outside. Cook the peppers in the boiling, salted water ... salt, garlic salt, rice and 1 cup of the tomato sauce; heat through. Lightly stuff ... bake 15 minutes longer.
Place all ingredients in a slow cooker and cook overnight on the low setting. Makes 8-10 main course servings.
Wash and prepare peppers for stuffing. Soak bread in ... stuff peppers. Combine tomato sauce, water and sugar and ... and bake 30 minutes longer.
Remove tops and seeds from peppers. In a large kettle, ... and drain. Cook rice according to package directions. In ... onion. Drain. Add tomato sauce, herbs, salt and pepper; ... well to enjoy later.
Wash peppers. Cut off stem end ... seeds. Mix hamburger, rice, egg, milk, celery, onion ... in casserole. Blend tomato soup and water, then pour ... hour at 350 degrees.
Cut stem end of peppers and remove seeds. Parboil peppers ... baking dish. Pour tomato sauce over peppers. Bake in a 350 degree oven for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables