| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 168 for toasted rice soup
Several hours before serving, partially ... beef packet from soup mix. After slicing partially frozen ... with sesame seeds. For easier slicing.
Combine all ingredients. Place in casserole and top with crushed crackers. Bake at 375 degrees for 30 minutes. Makes 6 servings.
Combine all ingredients and bake in a buttered 1 1/2 quart casserole at 375 degrees for 25 minutes.
Spread rice in greased 9"x12" pan. Mix soups, butter and wine. Spread ... cheese and then almonds. Bake, uncovered at 275 degrees for 2 1/2 hours.
Coat chicken with flour. In ... add tomatoes, water, soup mix, parsley, curry powder, thyme, ... chicken and sauce over rice. Top with almonds.
Mix all together. Make dressing. Pour dressing on right before serving.
Combine chicken, rice, celery and green onions. Toss lightly. Add soup, eggs, lemon juice and ... with pimento, green pepper and cooled egg yolk.
78. CHINESE NOODLES
Saute onions and celery in ... not brown. Combine soup and water; mix well. Combine ... for 1 hour. Serve with soy sauce over hot rice. Serves 6.
Heat soup. Stir in remaining ingredients, except chow mein noodles; heat through. Serve on chow mein noodles. Makes 3 or 4 servings.
80. CHICKEN SUPREME
Heat oven to 350 degrees. ... 1/2 of the rice on bottom. Sprinkle chicken with ... rice. Mix together soups, butter, milk and sherry. ... Serves 6 to 8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables