Results 71 - 80 of 83 for tender ribs

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Cut slab into 2 rib pieces. Put in pot of ... hours or until tender. Drain. Put ribs in plastic bag with favorite ... adding sauce if necessary.

Ribs can either be oven steam roasted until tender or put in top of ... 15 minutes, turning every 15 minutes. Brush with sauce. 4 to 6 servings.

Mix all ingredients and heat ... Set aside. Put ribs in a pot and add ... ribs are mostly tender. Remove from water and ... several times during cooking.

In Dutch oven brown meat ... until meat is tender. Skim off fat. stir ... occasionally, 15-20 minutes more or until noodles are tender. Makes 6-8 servings.

Cut ribs in serving pieces. Simmer until nearly tender, about 1 hour (or ... Serves 6 to 8. This sauce is also very good on chicken or pork chops.



In microwavable bowl, combine onion, ... on high until tender, about 2 minutes. Stir ... times. Meanwhile, cut ribs into 1 rib pieces. Arrange ... with sauce. Serves 4.

Combine all ingredients except ribs in saucepan. Bring to boil, ... minutes or until tender, basting and turning frequently. ... and pre-roasted beef ribs.

In microwavable bowl, combine onion, ... on high until tender, about 2 minutes. Stir ... times. Meanwhile, cut ribs into 1-rib pieces. Arrange in ... with sauce. Serves 4.

Mix all ingredients together; pour over ribs. Bake at 350 degrees ... longer to get tender. Decrease temperature and increase time for tenderness.

Cut ribs into serving portions OR leave ... hours or until tender. Baste several times during ... chicken or pork recipes. Makes 10 to 12 servings.

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