Results 71 - 80 of 231 for tartar pastry

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Soften gelatin in cold water. ... sugar, cream of tartar and salt; beat to meringue ... custard; spread in pastry shell. Sprinkle with coconut. Chill ... 6 to 8 servings.

Stir together 1 ingredient at a time. Shape into balls. Dip in cinnamon. Bake at 350 degrees for 10 minutes.

Preheat oven to 350 degrees. ... Pour into prepared pastry shell. In small mixer bowl, ... with cream of tartar until soft peaks form, gradually ... until set. Refrigerate leftovers.

Combine sour cream, egg yolks ... and cream of tartar, beat until foamy. Gradually ... to edge of pastry. Bake at 350 degrees ... microwave stirring several times.

Use big zucchinis, but still ... cinnamon, cream of tartar, nutmeg and flour. Add ... bake at 400 degrees for 40 minutes or until golden brown.



Preheat oven to 350 degrees ... with cream of tartar until soft peaks form. Gradually ... meringue is golden brown. Cool. Chill before serving.

Bake and cool pie crust. ... Turn into baked pastry shell. Beat egg whites until ... vanilla, cream of tartar and sugar. Beat until stiff. ... browned. Cool on rack.

Roll the pastry to fit 9 inch pan. ... with cream of tartar. Gradually add sugar, 2 ... cool completely on rack. Serves 8 (cut with a wet knife).

In medium bowl, beat egg ... Pour into prepared pastry shell. In small bowl, beat ... with cream of tartar until soft peaks form; gradually ... Cool. Chill before serving.

1. Bake pie shell in ... custard into baked pastry shell. 8. Meanwhile, prepare meringue ... and cream of tartar until soft peaks form. 9. ... and coconut will burn!"

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