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Results 71 - 80 of 134 for syrup bake chicken
Preheat oven to 350 degrees. ... ingredients and reserved syrup. Stir in bouillon cube. ... and carrots. Cover, bake 1 hour or until tender. ... Refrigerate leftovers. Serves 6.
In a clean Ziploc bag, ... and thyme. Add chicken pieces, one at a time, ... drain pineapple, reserving syrup. Place chicken in a ... cup of syrup. Bake in 350 degree oven for ... 4 to 6 people.
Place cut up chicken in a 9 x 13 baking dish. Combine peach syrup, lemon juice, soy sauce ... Dot with butter. Bake at 375°F for 1 1/2 hours. Baste often.
Preheat oven to 450 degrees. Season chicken with salt and pepper. Arrange ... inch baking dish. bake in oven for 20 minutes ... paste and pineapple syrup with enough water to make ... thickened. Pour over chicken.
75. BBQ CHICKEN
Place chicken in baking pan, skin side ... salt and pepper. Bake, uncovered at 375 degrees ... 30 minutes longer or until fork inserts easily.
76. AUTUMN CHICKEN
Coat the bottom of a ... dish. Wrap the chicken breast with 2 strips of ... soy and maple syrup together and pour over the chicken. Bake at 375 degrees for 45 ... brown or wild rice.
Drain peaches saving 1/4 cup syrup. Melt butter in saucepan. ... reserved syrup. Baste chicken pieces with sauce and place ... lined with foil. Bake at 400°F for 1 hour. ... longer. Makes 4 servings.
78. MAI KAI CHICKEN
Combine reserved pineapple syrup, soy sauce, ginger, and pepper. Place chicken in large dish; pour pineapple ... marinade. Cover and bake 40 minutes; uncover and bake ... Stir in coconut; heat.
Mix hot water and butter ... of pineapple and syrup. Spoon stuffing mix evenly over chicken. Roll tightly. Secure with ... over chicken rolls. Bake at 400 degrees for 30 ... tender. Makes 4 servings.
Place chicken, skin side up, in ... accent on chicken. Bake uncovered in a 375 degree ... minutes longer or until fork can be inserted with ease.
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