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Results 1 - 10 of 25 for frozen cornish hens

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If birds are frozen, thaw completely. If fresh, ... mixture slightly. Stuff hens and truss. Heat 2 tablespoons ... used instead of cornish hens, but their meat is ... and more strongly flavored.

Defrost Cornish hens. Remove giblets from hens; ... tender. Remove from oven. Cover with foil and let stand 15-20 minutes before serving. Serves 4.

About 1 3/4 hours before ... necks from Rock Cornish hens; reserve to use in ... apples, and kumquats. Makes 4 servings. 570 calories per serving.

Let Cornish hens thaw. Make basting sauce: In ... sauce. Arrange birds on bed of watercress on serving platter; pour drippings from pan over them.

Thaw hens, if frozen. Rinse hens and pat ... from heat, stir in orange sections. Brush over hen several times during last 20 minutes of roasting.



Sprinkle hens inside and out with salt ... take a little longer than specified on the package to bake. Allow another 30 minutes of baking time.

Wash and remove insides of hens, place breast side up ... still tender. Cover with aluminum foil for first hour then uncover so they can brown.

1. Rinse hens and pat dry. Place breast ... packaged gravy. For 2 servings: Half of the ingredients but use 1/2 cup chicken broth for stuffing.

Cook broccoli according to package directions; drain well. Combine with rice, Swiss cheese, butter, salt and pepper. Rinse birds. Pat dry. ...

STUFFING: Prepare rice mix according ... well mixed. Halve hens lengthwise. Rinse and pat dry. ... tender. Makes 4 servings. Good with a blush wine.

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