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stuffed zucchini squash
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stuffed zucchini squash
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71.
CARROT - SQUASH BAKE
In a saucepan cook
squash
or
zucchini
and onion in 2 cups ... edges of dish. Bake, uncovered, in a 350 degree oven 30 to 35 minutes. Serves 12.
Ingredients: 7 (carrots .. cream .. soup ...)
72.
CHICKEN SQUASH
Cook
squash
and onion in boiling salted ... mixture on top, then top the
squash
with the rest of the stuffing. Bake 350 degrees 20-25 minutes.
Ingredients: 7 (cream .. onion .. soup ...)
73.
SUMMER SQUASH CASSEROLE
In saucepan, cook sliced
squash
and onions in boiling water ... except for baking. Remove from refrigerator 1 hour before baking. Serves 8 plus.
Ingredients: 8 (cream .. soup ...)
74.
CARROT-SQUASH BAKE
In a saucepan cook
squash
or
zucchini
and onion in 2 cups ... around edges of dish. Bake, uncovered, at 350 degrees for 30-35 minutes. Serves 12.
Ingredients: 7 (carrots .. cream .. lb. .. soup ...)
75.
SUMMER SQUASH CASSEROLE
Cook summer
squash
with onion in boiling salted ... minutes. Drain well. Combine soup and sour cream; stir in carrot. Fold in
squash
and onion.
Ingredients: 7 (carrot .. cream .. onion .. soup ...)
76.
SQUASH CASSEROLE
Slice
squash
and set aside. Melt butter ... stuffing mix. Bake at 350 degrees about 30 minutes. Add grated cheese the last 5 minutes of baking.
Ingredients: 11 (cream .. optional .. salt .. soup ...)
77.
SUMMER SQUASH CASSEROLE
Cook
squash
until tender, drain well. Combine ... stuffing. Put remaining stuffing mix over top. Cook in covered dish 20-30 minutes at 350 degrees.
Ingredients: 7 (carrot .. cream .. onion .. soup .. zucchini ...)
78.
SUMMER SQUASH CASSEROLE
MICROWAVE DIRECTIONS: Combine
squash
and onion in a 12 ... until heated through, about 7 minutes; give dish a half-turn after 4 minutes. Serves 6.
Ingredients: 7 (carrot .. cream .. onion .. soup ...)
79.
SQUASH CASSEROLE
Use large fry pan. Saute ... Add thinly sliced
squash
. Cook slightly, adding enough ... degrees for 30 minutes or until heated through. Serves 10.
Ingredients: 9 (carrot .. cheese .. cream .. more .. nutmeg .. soup ...)
80.
SQUASH CASSEROLE
Slice and cook
squash
in salted water; drain and ... mixture over crumbs. Top with the remaining stuffing. Bake for 25 minutes at 275 degrees.
Ingredients: 7 (cream .. soup ...)
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