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Results 71 - 80 of 286 for stuffed shrimp
Clean about 1 pound jumbo shrimp (8 to 10). Split open, ... shrimp on baking sheet and fill with stuffing. Bake at 375 degrees about 20 minutes.
Thaw frozen shrimp. Shell shrimp, leaving last ... paper. Keep warm in a very low oven while remaining shrimp are being cooked. Makes 6 servings.
Combine first 6 ingredients in ... spoon 1 tbsp. shrimp mixture into each endive leaf. ... carbohydrate, 1.6 cholesterol, 8 iron, 0.2 sodium, 42 calcium 6.
Peel shrimp except for tail, set aside. ... stick of butter and drizzle over shrimp and stuffing. Heat at 450 degrees. Cook for 15 to 20 minutes.
Melt butter in skillet, saute ... and vein from shrimp, leaving tails on. Slit ... oil. Add other ingredients and simmer 5 minutes on low heat.
Melt butter in a skillet ... slightly before stuffing shrimp. Butterfly 1 pound large ... to 8 minutes. Stuffed shrimp may be individually wrapped ... frozen for future use.
Mix all dry ingredients together. Add crushed shrimp. Pour melted butter over ... in 400 degree oven for 8 to 12 minutes. Serves 3 or 4 adults.
Remove the stems from mushrooms. ... Meanwhile, combine the shrimp, cream cheese, Worcestershire sauce, ... degree oven for 15 minutes. Makes 20.
79. STUFFED SHRIMP
Cook onions, chopped celery and ... withered. Grind boiled shrimp and crabmeat in a food ... Roll shrimp in batter and then bread crumbs and fry.
Split shrimp lengthwise for stuffing, make sure ... butter over each shrimp, then bake. Serve with melted butter to dip shrimp in. Makes 4 servings.
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